Join our Savory Moments Catering Team. We are looking for a Prep Cook to Prepare food and ingredients using precise measurements and accuracy. Wash, peel and cut various fruits and vegetables. Label, date and store leftover products. The job requires attention to detail food safety knowledge, and knife skills. Basic Sanitation for the kitchen and your work station. You would need to be able to lift 50 lbs and be on your feet for 8 hours.